Innkeepers Blog


Local Chocolatier

Branons's makes Chocolates, Truffles, Fudges, Turtles, English Toffee, Chocolate Sauce and Chocolate Bars. Everything is handmade and hand wrapped using some very old and new recipes. They support local farmers and distillers by sourcing ingredients from them and make all of their fine chocolates, fudges, truffles and turtles in small batches to ensure freshness.

Their fudge recipes originated in 1887 on Mackinac Island, MI, and they still table cream the fudge the traditional way. They use an all natural chocolate from Peter’s Chocolates; who created the recipe for milk chocolate. Stop by their store or look for them a local farmer's markets. 

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